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Adiamo! Enjoy the classical Mediterranean flavors of Tuscany in your home. The Tuscan blend adds just the right amount of flavor and spice to pizza, pasta or olive oil for bread dipping. Also try it on grilled or roasted vegetables, and of course on the proverbial Tuscan Steak.

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Add an ancient exotic flavor to your home cooking repertoire. This full flavored and mildly spicy Moroccan rub captures the essence of a true worldly cuisine. Of course the rub tastes excellent on chicken, lamb & cous cous, but it also goes well with beef, shrimp and vegetables. For those of you pursuing a low fat lifestyle, this Moroccan rub will add wonderful flavor to low fat cooking without sacrificing flavor.

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The original spice blend used on the famous “Cuban Spice Rubbed Pork Chop”. This spice is herb flavorful (not spicy) and will add immeasurable amounts of excitement to your next meal. The spice works great on the out side grill or in your kitchen on fish, shellfish, chicken, and beef. Also use as a seasoning agent in your favorite salad recipe, roasted vegetables, or potatoes.

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Chipotle Pepper has been added to Chef Walter J’s Cuban Spice Rub® for a spicier-smokey flavor. It can be used just like the original. The spice works great on the grill and on roasts. Excellent on ribs, vegetables and potatoes.

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