Chef Walter J’s Cuban Spice Rub® Spiced Hamburgers #1
| 1 lb |
Ground beef 80/20 (or your favorite blend) |
| 1 Tbs. | Chef Walter J’s Cuban Spice Rub®. Spice can be adjusted to taste. |
Method
1)Preheat grill to medium-high
2)Add Chef Walter J’s Cuban Spice Rub® to ground beef and mix. Form into two 8oz. burgers and cook to your desired temperature.
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Chef Walter J’s Cuban Spice Rub® Spiced Hamburgers #2
| 1 ea |
6 oz. Store bought burger |
| ½ + ½ tsp | Chef Walter J’s Cuban Spice Rub®. Spice can be adjusted to taste. |
Method
1)Preheat grill to medium-high
2)Sprinkle ½ tsp of Chef Walter J’s Cuban Spice Rub® on each side of hamburger and cook to your desired temperature.
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Chef Walter J’s Cuban Spiced Turkey Burgers
| 1 pack |
Ground Turkey (approximately 1.3lbs) |
| 1 &1/4 tsp | Chef Walter J’s Cuban Spice Rub®. Spice can be adjusted to taste. |
Method
1)Preheat grill to medium-high
2)Add Chef Walter J’s Cuban Spice Rub® to ground turkey and mix. Form into three burgers and cook to well done.
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